Cassava Broth Recipe for 100 People

Looking for the cassava broth recipe to serve 100 people at a party? Here we share with you the right amounts so that no one goes without tasting this delicious broth!

This 100-person cassava stock recipe is great for June parties, weddings, church parties, fundraisers, soup buffets and more. You can make it without meat, but it will taste better with meat, which in this case would be pepperoni and jerky. All the ingredients are easy to find and yield a manioc broth with dried meat that is sure to please everyone!

Find out how many kilos of cassava for 100 people and how to cook this cassava soup with pepperoni and dried meat step by step in photos in a very easy way!

Ingredients for making manioc broth for 100 people:

 4 kg of peeled and chopped cassava

 8 chopped onions

 1 head of garlic or 8 cloves of garlic

 1 kilogram of desalted dried meat

 ½ kilogram of pepperoni sausage

 4 meat broth tablets (optional)

 2½ liters of water

 oil

 salt

How to make manioc broth for 100 people:

Heat a large saucepan over medium heat and add oil to cover the entire bottom in a thin layer. Add the onions, garlic and pepperoni, all finely chopped, and let it fry until it starts to brown.

Tip: This recipe can be prepared in a common pot or in a pressure cooker. If you don't have a pot big enough to cook all these ingredients, divide them between two pots and cook the same way.

Add the cassava and water and, if you like, add the meat broth tablets as well. Cover and leave the pan on the fire until the cassava is cooked and very soft, melting.

Tip: Beef broth tablets are an optional ingredient but will add more flavor to this broth. The water should cover the cassava, so if the indicated amount of water is not enough, add a little more water.

If the cassava is very tender, it will dissolve naturally in the broth. However, if you prefer, you can blend the cassavas in a blender and return them to the pan. Add the dry meat and let it cook for another 5-10 minutes, to get the taste and get a more consistent broth.

Taste, match the flavor with salt and your cassava broth with pepperoni and jerky is ready! Do not hesitate to prepare and let us know in the comments what you think. Enjoy your food!

Looking for recipes for 50 people? See these options:

Chicken cream for 50 people

Cassava broth with meat for 50 people

Traditional hot drink for 50 people

If you liked the Cassava Broth recipe for 100 people, we suggest you enter our Broth Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the mango lassi recipe blogpost/ basil mayonnaise recipe/ polenta gnocchi recipe/ golden honey recipe/ Moroccan lentil salad recipe.